![Chicken Filet in Heavy Cream](/_next/image?url=https%3A%2F%2Fdata1.behind.ai%2Fimages%2FqDJagjDQr0Bba9oHZaVb466a3%2F1920%2Fimage.jpg&w=3840&q=75)
Chicken Filet in Heavy Cream
This is a very quick and easy dish.
Servings: 4
2 medium carrots
2 medium onions
2 oz vegetable oil
1 lb boneless skinless chicken breast
1 pt heavy cream
Half a teaspoon salt
![Image 1](https://data1.behind.ai/images/FdyC2UUxOEGXSMgkVCT0c17a8/960/image.jpg)
![Image 2](https://data1.behind.ai/images/VDtL75iynAI021GkVCT142d70/960/image.jpg)
![Image 3](https://data1.behind.ai/images/znURr4OmI35ZA46kVCT417413/960/image.jpg)
Slice the onions in semicircles and coarsely grate the carrots.
![Image 5](https://data1.behind.ai/images/rRxkEf8fUp0Al7lkVCT1bb70f/960/image.jpg)
Place the vegetables into a pot.
Add vegetable oil.
![Image 7](https://data1.behind.ai/images/iL1OeLIEiyT3lp8kVCT858cea/960/image.jpg)
Saute the vegetables for about 5 minutes stirring constantly.
![Image 9](https://data1.behind.ai/images/p3yL2f1kwbLHfSPkVCT3351b5/960/image.jpg)
Cut the chicken into bite-size pieces.
Add to the vegetables in pot.
![Image 11](https://data1.behind.ai/images/wI8H2JKJ83kEmoskVCT5fc73b/960/image.jpg)
![Image 12](https://data1.behind.ai/images/8qxTgfQm1ty88c8kVCT7dd975/960/image.jpg)
Continue stewing the chicken with the vegetables for another 5-8 minutes stirring with a spatula.
Add salt.
![Image 14](https://data1.behind.ai/images/6hIEqpieXuGq2RzkVCT21c504/960/image.jpg)
![Image 15](https://data1.behind.ai/images/xD1txWi4CDugTxUkVCTe40604/960/image.jpg)
![Image 16](https://data1.behind.ai/images/994cUsHlBOcxFJakVCTcb60d2/960/image.jpg)
![Image 17](https://data1.behind.ai/images/lbxckBZBOH23nuvkVCT24b8fc/960/image.jpg)
As soon as the chicken changes color, pour in the cream and continue cooking over low heat for another 5 minutes, stirring periodically.
![Image 19](https://data1.behind.ai/images/9g9KERWeq9KhSZqkVCTf72786/960/image.jpg)
![Image 20](https://data1.behind.ai/images/fL2ECamG7B95KfGkVCT7877f0/960/image.jpg)
![Image 21](https://data1.behind.ai/images/B5ph6gJmjZSFZpDkVCT1039f0/960/image.jpg)
![Image 22](https://data1.behind.ai/images/Bpkbxd8LhBLWAxwkVCT1cc017/960/image.jpg)
The cream will permeate the chicken and become a thick carrot-colored sauce.
![Image 24](https://data1.behind.ai/images/3XNLNIJambQdl3AkVCT49de7d/960/image.jpg)
![Image 25](https://data1.behind.ai/images/gffp3lxGcRxy6BxkVCT8418ea/960/image.jpg)
Serve with a side dish of grains or vegetables.